Turmeric Chia Pudding

Serves: 4

Ingredients:

• 2 cups of unsweetened almond milk
• 1/4 cup of Swerve (erythritol)
• 1/3 cup chia seeds
• 2 scoops of Garden of Life Multi-Sourced Collagen Turmeric
• 1/8 tsp ground cardamom
• 1/8 tsp ground ginger
• 1/2 tsp ground cinnamon
• 1/2 tsp Vanilla extract

Directions:

1. In a saucepan over medium heat,  add almond milk and mix in the collagen. Next add erythritol, vanilla and spices. Stir until the milk is lightly steaming.
2. Pour the mixture into a bowl and let stand 10 minutes.
3. Add the chia and stir until well combined. 
4. Refrigerate for 12 hours or more, until the chia is a pudding consistency. 
5. Enjoy!